Garam Masala

Description

INGREDIENTS

Chillies, Coriander, I. Salt, Badiyan, Cloves, Taj Pan, Black Pepper, Cardamom, Javantri, Oil, cumin, Turmeric, cinnamon, Amchur ,Nagkeshar.. ( all ingredients in this powder)

HOW TO USE

Use this garam masala while cooking or eating dal vegetable and other dishes, enjoy the special taste by using it in vegetable dal, samosa , cutlees, dahiwada, aluwada, patra, kachori etc

NUTRITION

Energy : 399 Kcal

Total Fat : 15 g

Total Carbohydrate : 54 g

Sugars : 1 g

Protein : 12 g

* Approximate value.