Egg Curry Masala

0.00

Description

INGREDIENTS

Chillies, Coriander, I. Salt, Badiyan, Cloves, Taj Pan, Black Pepper, Cardamom, Javantri, Oil, cumin, Turmeric, cinnamon, Amchur ,Nagkeshar.. ( all ingredients in this powder)

HOW TO USE

Make gravy by mixing salt, onion, tomato, ginger, oil, garlic, cashew nuts, egg curry masala , mix boiled eggs and cook as required, add coriander on top, eat with hot bread.

NUTRITION

Energy : 415 Kcal

Total Fat : 15 g

Total Carbohydrate : 59 g

Sugars : 1 g

Protein : 11 g

* Approximate value.

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